View more random threads:
- cs607 GDB idea
- MKT624 Brand Management Assignment No 2 solution Spring...
- MCM301 Communication skills vu current GDB Solution Spring...
- GDB of ECO402 fall 2010 Solution
- MGT411 GDB 2 Spring 2011 idea Solution June 2011
- CS403 GDB Idea Solution
- eng201 GDB Idea solution spring June 2011
- CS502 Fundamentals of Algorithms GDB No.1 Solution Fall...
- MGT101 Financial Accounting GDB Deadline 1 July 2010
- ACC311 Fundamentals of Auditing GDB 2 Idea Solution Spring...
ECO404 - Managerial Economics- Graded Discussion Board (GDB)-1, Fall 2014 Solution & Discussion
The Case:
SUBWAY is a prominent American fast food restaurant franchise that mainly sells submarine sandwiches and salads. It was established in 1965 in Bridgeport (United States). It has 42,859 restaurants in 108 countries and territories as of October 23, 2014. It has stores not only in Pakistan but also in United States. Its international headquarters is in Milford, Connecticut. SUBWAY restaurants have massive business at lunchtime, but it was observed that the meals which were offered on promotional price at the time of breakfast and dinner made substantial profit contribution.
Requirement:
Does the success of SUBWAY restaurants in this regard reflect an effective application of the marginal profit concept or the incremental profit concept? Explain.
Sponsored Links
There are currently 1 users browsing this thread. (0 members and 1 guests)